Amount of Vitamin D in Cereals, QUAKER, Instant Oatmeal, Raisin and Spice, dry

Breakfast Cereals

In 100 g (Grams) of Cereals, QUAKER, Instant Oatmeal, Raisin and Spice, dry there is 0 IU of Vitamin D. Change amount

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Vitamin D

Vitamin D is a nutrient present in many other foods. The below table lists foods high in Vitamin D other than Cereals, QUAKER, Instant Oatmeal, Raisin and Spice, dry.

Fish oil, cod liver 10000 IU
Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw 1276 IU
Mushrooms, portabella, exposed to ultraviolet light, raw 1135 IU
Mushrooms, maitake, raw 1123 IU
Fish, halibut, Greenland, raw 1097 IU
Mushroom, white, exposed to ultraviolet light, raw 1046 IU
Fish, mackerel, salted 1006 IU
Fish, carp, raw 988 IU
Fish, eel, mixed species, raw 932 IU
Salmon, sockeye, canned, drained solids, without skin and bones 859 IU
Fish, salmon, sockeye, canned, drained solids 841 IU
Salmon, sockeye, canned, total can contents 761 IU
Fish, trout, rainbow, farmed, cooked, dry heat 759 IU
Fish, salmon, chinook, smoked 685 IU
Fish, salmon, sockeye, cooked, dry heat 670 IU
Fish, swordfish, cooked, dry heat 666 IU
Fish, mackerel, Atlantic, raw 643 IU
Fish, sturgeon, mixed species, smoked 642 IU
Fish, trout, rainbow, farmed, raw 635 IU
Steelhead trout, dried, flesh (Shoshone Bannock) 628 IU
Cereals, QUAKER, Instant Oatmeal, Raisin and Spice, dry

Cereals, QUAKER, Instant Oatmeal, Raisin and Spice, dry is a type of Breakfast Cereals. The most significant nutrients in Cereals, QUAKER, Instant Oatmeal, Raisin and Spice, dry are listed below.

Water 8.45 g 8.45%
Energy (calorie) 360 kcal
Energy (joule) 1507 kJ
Protein 9.11 g 9.11%
Total lipid (fat) 4 g 4%
Ash 2.76 g 2.76%
Carbohydrate, by difference 75.68 g 75.68%
Fiber, total dietary 5.8 g 5.8%
Sugars, total 35.65 g 35.65%
Sucrose 20.05 g 20.05%
Glucose (dextrose) 7.6 g 7.6%
Fructose 7.7 g 7.7%
Lactose 0.1 g 0.1%
Maltose 0.1 g 0.1%
Galactose 0.1 g 0.1%
Starch 31.78 g 31.78%
Calcium, Ca 235 mg 0.24%
Iron, Fe 9.1 mg 0.01%
Magnesium, Mg 82 mg 0.08%
Phosphorus, P 292 mg 0.29%

Nutrients in Cereals, QUAKER, Instant Oatmeal, Raisin and Spice, dry